3. Gluten-free buckwheat pancakes
Who doesn’t love pancakes for breakfast? These gluten-free cinnamon buckwheat pancakes go beautifully with maple syrup, yogurt, strawberries and raspberries.
4. Vegetable omelette
Jazz up your omelette with plenty of grated courgette, kale, peas and chilli flakes, then serve alongside cherry tomatoes dressed simply with white wine vinegar.
