5. Quinoa-Nectarine Gazpacho with Tortilla Strips
Start your meal with a refreshing gazpacho brimming with ripe avocado, crunchy cucumber, juicy nectarines, and quinoa. Spicy jalapeño pepper complements the vegetarian summer soup’s ginger beer and pineapple juice broth to create a unique healthy summer side dish.
6. Grilled Baby Veggies with Arugula-Mint Pesto Sauce
It’s easy to achieve your daily serving of vegetables thanks to one of our best-loved summer vegetable side dishes. A rainbow of baby vegetables gains zippy flavor from an arugula, mint, and lime marinade that can also be served as a dipping sauce.