A Full List of the Best High-Protein, Low-Carb Foods




braised tofu with soy sauce

Tofu

It’s time to join the tofu fan club. This plant-based protein is an excellent source of the muscle-builder, with 14g packed into just a quarter block of firm tofu. It’s also a complete protein, meaning it provide all nine essential amino acids that our body needs to function, but can’t make on its own.

Nutrition facts (per 1/4 block of firm): 117 cal, 7g fat, 101mg sodium, 2g carb, 2g fiber, 14g protein

roasted and salted pistachios in a bowl

Pistachios

This interactive nut is on the higher side when it comes to nuts, with 6g per ounce, as well as filling fiber, antioxidants, and sleep-supporting tryptophan. Pistachios are the perfect snacking nut, since shelling them is a mindful way to keep tabs on portion.

Nutrition facts (per ounce): 159 cal, 13 fat, 0mg sodium, 8g carb, 3g fiber, 6g protein