Shaved Brussels Sprout Salad With Hazelnuts, Broiled Lemon, and Pecorino
Sliced Brussels sprouts are tossed with chives and parsley, then topped with Pecorino Romano, hazelnuts, and lemon slices for a holiday salad that’s anything but boring. Fun fact: Brussels sprouts contain a compound called glucosinolates, which are linked to lowering cancer risk. Combined with the fact that this dish packs 9 grams of protein and 4 grams of fiber per serving, there’s no reason not to have it on your table.
Butternut Squash Soup
Start off with this aromatic and vitamin-rich soup to keep hunger and portions in check. This butternut squash soup is seasoned with cinnamon, nutmeg, and fresh tarragon to infuse it with mouthwatering flavor. We use low-fat buttermilk in place of the full-fat version and light molasses for just a touch of sweetness.