Rice with Collard Greens Relish
Curry powder adds a depth of flavor and highlights a key ingredient in this recipe: collard greens. Rich in heart-healthy nutrients like vitamins A, C and K, this one-pot rice and greens dish is ready in just 20 minutes, making it the ideal mess-free recipe for hectic nights. It makes a lot, so you’re guaranteed ample leftovers to last you through the remainder of the work week.
Easy Vegan Candied Yams
These vegan candied yams by blogger Desirée Daniels of I Can You Can Vegan are easy enough to get in the oven during your next holiday potluck or weekend family cookout. Made with sweet potatoes, vegan butter, brown sugar, vanilla and a fragrant mix of seasonings, this is a tasty vegan take on a soul food classic. Topping the dish with vegan marshmallows really takes it to the next level.